These smoked salmon deviled eggs are another addition to my creative collection of deviled egg recipes. Pickled Beet Deviled Eggs, Red Wine & Blue Cheese Deviled Eggs and Sushi Deviled Eggs are all big hits so far. I used the egg-dying trick again with these, and while the color of the eggs looks visually beautiful, Read More
I’m a little embarrassed to admit how picky my toddler is. After all, I have a FOOD BLOG with all sorts of adventurous recipes. It’s true though. My toddler is the pickiest of all the little ones in his playgroup. I present him with all sorts of creative, healthy options, but for the longest time, Read More
I am continuing my quest to explore the limits of the deviled egg and this one is the most fun so far! Sushi deviled eggs hit all the right notes for a show-stopping appetizer: delicious, fun-to-eat, elegant and beautiful. They are easy to make, too. The hardest part about making these sushi deviled eggs is Read More
I have to admit, I may have gone a little overboard with this recipe for red wine and blue cheese deviled eggs. It all started with my pickled beet deviled eggs. They came out so pretty–so yummy–I started experimenting with different colors and flavor combinations. That led to the idea of using red wine to Read More
Now that I’m a mommy, Mother’s Day takes on a whole new meaning. Mother’s Day is now one of my favorite holidays and even though my little guy is too young to understand what it’s all about; I still feel special. Just being a mommy is special. One thing I didn’t expect when I became Read More
It’s been a busy few weeks. I started working full time last week after being a stay-at-home mom with my son for over a year. I’m very grateful for having the opportunity to be home with my son; but also ready to get back to work. Carving out time to cook, photograph and post recipes Read More
