Macy’s Culinary Council Event: Chef Marcus Samuelsson Cooking Demonstration
I am a member of the Everywhere Society and Everywhere has provided me with compensation for this post about Macy’s Culinary Council and Marcus Samuelsson. However, all thoughts and opinions expressed herein are my own.
Last Saturday, June 14th I checked out a cooking demonstration by Chef Marcus Samuelsson at Miami’s Dadeland Mall. The event was part of the Macy’s Culinary Council, a group of culinary masters like Cat Cora, Todd English, Emeril Lagasse, Ming Tsai, Michelle Bernstein and Wolfgang Puck. They participate in cooking demonstrations and events at Macy’s stores throughout the country, teaching folks like me a little about cooking and shopping like a master.
Marcus Samuelsson is an internationally acclaimed chef and owner of the Red Rooster Harlem restaurant in NYC. You may know him as the Season 2 winner on Bravo’s Top Chef and for his frequent appearances on Food Network’s Chopped. Being the total foodie geek that I am, I was super excited to see and taste his food.
The demonstration took place on the second floor of the Macy’s home department where everything was red-velvet-roped. Seats included a print-out of the recipes Samuelsson would demonstrate, a bottle of water and a delicious sangria-type beverage (I would have liked a few more, please!).
Samuelsson was easy-going and friendly, talking about his experience cooking for President Obama at his first state dinner, giving tips on using leftovers and instructing how to pick out a fresh fish fillet.
He cooked three dishes using his new limited edition cookware –Marcus Samuelsson American Table for Belgique.
What did chef Marcus Samuelsson cook?
- Roof Garden Tacos with Salmon (no photo available because I scarfed mine down before I could snap a picture).
- Peanut Noodles
- Coconut-Lime Curry Chicken with Coconut Rice
The food was delicious. I was impressed by the complexity of flavors and textures, and how easy it all was! My favorite was the coconut rice cooked in coconut milk and then mixed with toasted shredded coconut; so simple—but incredibly good. I’ll be making and sharing a few of the recipes soon on Love and Duck Fat!
After the demonstration, everyone stuck around to get some face-time with Marcus Samuelsson and have him autograph their copy of his memoire, Yes, Chef. I chickened out on the book-signing but look forward to a good read.
To learn more about Macy’s Culinary Council and how you can attend foodie events like this one, visit the Macy’s Culinary Council site or follow them on Twitter.
If you live near NYC, check out the next Macy’s Culinary Council event on Saturday, June 28th, where six finalists compete to be crowned the Macy’s Great American Grilling Guru. Attendees receive a special grilling gift and meet Culinary Council Chefs Johnny Iuzzini and Todd English.
That is exciting that you got to see an actual chef in action. What a cool event.
I love to cook so I love watching real chefs cook! It’s how I learn to make my food better! Once my kids are older I would love to take some cooking classes at a local university.
It is great that you got to see him in action.I would of enjoyed this.
Kay Adeola recently posted…World Cup Snackin.
That looks like quite a fun event! Great opportunity for you, for sure!
Kristen from The Road to Domestication recently posted…On Welcoming Newbies to the Neighborhood!
What an awesome experience. You are fabulous with food so I can only imagine how excited you were!
Alice Chase recently posted…Making Every Day a Dawn Destinations Getaway #MyDawnSummer
How exciting to get to meet a true chef and hang out with him.
becca recently posted…Saturday Roundup 6-21-14
It’s amazing what type of events Macy’s have. Cool that you got to see Marcus live and cooking!
Onica {MommyFactor} recently posted…Giveaway: Santa Cruz Organic Lemonades (2 winners)
I would love to get to hang out with a chef with that much talent. Not sure if they would enjoy it as I would be ready with lots of questions and wanting to learn a few things!
I would love how to learn how to cook! This guy is good!
Amber Nelson recently posted…The Four Ways Women Wear Scarves: What is your scarf personality?
This looks like such a great event! I am a total loss in the kitchen!
Amanda recently posted…Daily List of Free E-Books
I’m jealous! This looks liek an amazing event.
Krystal recently posted…5 Tips to Maximize Your Time
Wow what an exciting event to go to – it sounds like you have the most fantastic time 🙂 x
Sarah Bailey recently posted…Post of the Past and Present #6
That looks like a super-cool event! The dishes sound delicious!
April @ Everyday Fitness and Nutrition recently posted…4 Tips to Get Started with a Healthy Lifestyle
It must have been such an honor to meet him and to taste the salmon dish that he personally prepared.
Tough Cookie Mommy recently posted…Celebrate Soccer Season With The Perfect Pair Of Foods! #GolazoKraft #CollectiveBias #Shop #Ad
Marcus Samuelsson is one of the nicest people I have ever met! A couple of years ago, I had the pleasure of going to a Macy’s Cooking class that he taught. He was asked to pair his delicious food with Glenmorangie Whisky. It was a tasty match & slightly intoxicating cooking lesson! I did purchase his cookbook The Red Rooster, which he graciously signed for me. If you ever have the chance to met Marcus, don’t hesitate! He is very down to earth, and genuinely friendly.